Incredible Chef Challenge (ICC) aims at becoming the largest and most diverse culinary art competitions in India where culinary craftsmen will get to showcase their food mastery, seeking accreditation to further enhance their skill-sets.
ICC is designed on an international framework and will be judged by a panel of internationally acclaimed chefs. It will made into a strong networking platform for the Chef Community to share experiences and take innovative ideas toward logical business solutions.

Incredible Barista Cup is a platform for Indian baristas to enhance their espresso beverage-making skills through an exciting and challenging competition. The challenge will be judged by sensory judges who are experts in this field.

A special zone will be created under the roof of World of Hospitality to help showcase the latest innovations in hospitality technology. It aims at evolving the thought process of budding/potential hoteliers and restaurateurs to think about their concepts and involving technology to shape their plans.
The IHTT zone will showcase the new, ingenious and contemporary hotel technology solutions that will drive hospitality operations in the next decade.

Kitchen facility layout design and planning is extremely critical to the foodservice business – whether to build from the scratch or just renovating spaces. There are a lot of things to consider in kitchen design – from the size and configuration of equipment and plumbing solutions to electrical circuits to movement of staff for ease of operations.
The goal is to put together a kitchen that matches restaurant needs and delivers the best possible experience to guests at an optimum cost. IKD will help restaurant and hotel kitchen operators to interact with seasoned consultants and professionals to learn from their experiences, go through case studies and white papers on the subject that will help them evaluate planning method for their facility and integrate optimal space management.

Incredible Power of Procurement (IPP) will bring together the finest purchase decision makers under one roof to share their insights on the procurement trends, managing supply chains and nurturing partner/vendor relationships.
A one-to-one business interaction with networking and product presentations will be a learning step to understanding the changing dynamics of the purchase function in hospitality operations.

Incredible Housekeeping Trends (IHT) aims to engage housekeepers, facility management experts, hygiene products and service manufacturers to help the industry stakeholders evaluate the cleaning products and technologies in the current ‘new normal’ scenario. It will eventually become a platform to showcase and create right environment to learn creating brand experience for guests. Facility maintenance is critical to following best practices of hospitality and remains a top priority to achieve customer confidence in a brand.

Incredible Chef Challenge 2023 aims to engage Chef , facility management experts, hygiene products and service manufacturers to help the industry stakeholders evaluate the cleaning products and technologies in the current ‘new normal’ scenario. It will eventually become a platform to showcase and create right environment to learn creating brand experience for guests. Facility maintenance is critical to following best practices of hospitality and remains a top priority to achieve customer confidence in a brand.